Wild King Salmon with Roasted Cauliflower & Carrot Vegan Mac N’ Cheese and Sauteed Zucchini​

OK, I actually outdid myself here. This was something I randomly dreamed up in my head over the weekend, probably drawing inspiration from a few sources around the interwebs (although a quick google search never provided any actual recipes for this). I had really been craving mac n' cheese and wanted to make a vegan alternative … Continue reading Wild King Salmon with Roasted Cauliflower & Carrot Vegan Mac N’ Cheese and Sauteed Zucchini​

Fish Recipe Round Up – A Shift In Sustainable Cooking

Today I'm sharing my five favorite fish dinners that I've recently whipped up as a part of trying to eat more consciously. I mentioned in this post a while back that one of the big things we can each do to start reducing our carbon footprint is to eat less red meat. For me, that … Continue reading Fish Recipe Round Up – A Shift In Sustainable Cooking

Crispy Salmon With a Summer Corn Salad & Roasted Cauliflower

I'll start by sharing a quote from the most frequent patron of my cooking space aka my kitchen: "Salmon is definitely the best thing you make". I'll go ahead and let you know that it's my husband, aka my roommate, aka the person who get's to eat the yummy things I make and also has … Continue reading Crispy Salmon With a Summer Corn Salad & Roasted Cauliflower

Sea2Table Salmon with Kale & Cappello’s Gnocchi in dressed up Rana Pesto

This was a really easy simple dinner that I can't take a ton of credit for, besides "dressing up" the pesto. Plus I got to finally use my Sea2Table salmon from the variety pack I bought a while back (see this post, and this one,  for more about how amazing Sea2Table is and how to use your … Continue reading Sea2Table Salmon with Kale & Cappello’s Gnocchi in dressed up Rana Pesto

Coconut Ginger Salmon with Trader Joe’s Jasmine Rice & Zucchini

I made this a long time ago back when I had my blog Dahlicious and it's something I've never quite been able to recreate. This version was decent but I think the coconut milk wasn't heavy enough, maybe I need to use coconut cream? The other difference was, I wasn't just cooking for myself, my … Continue reading Coconut Ginger Salmon with Trader Joe’s Jasmine Rice & Zucchini