Vegan Sweet Potato & Carrot Soup

Easy Recipe Alert!!! This was basically the easiest soup of all time, plus I've put the extra soup in the freezer because I can already see it working as a yummy creamy pasta sauce. All this includes is boiling, blending, and eating - who doesn't love that simple process? What I used: 3 large carrots … Continue reading Vegan Sweet Potato & Carrot Soup

Mom’s Thanksgiving​ Sweet Potato Souffle with A Few Healthy Updates

Unlike yesterdays post where I told you about how some things are a little different each year at our Thanksgiving dinner, this is something that my mom ALWAYS makes and we all love it. It's both sweet and a tiny spicy and is the perfect creamy addtion to a bite of turkey and gravy. I … Continue reading Mom’s Thanksgiving​ Sweet Potato Souffle with A Few Healthy Updates

Pumpkin Spiced Seared Wild Coho with Sauteed​ Kale, Sweet Potato, Quinoa, and Trader Joe’s Fall Harvest Salsa

I have to start by saying I'm not actually one of those people who's obsessed with fall and pumpkin spiced everything. I'm more of a savory girl than a sweet one and I'd always identify with summer as my favorite season. All of that said, I couldn't help but snag a few items from a … Continue reading Pumpkin Spiced Seared Wild Coho with Sauteed​ Kale, Sweet Potato, Quinoa, and Trader Joe’s Fall Harvest Salsa

almonds and asana halibut ceviche finished

Halibut Ceviche with Homemade Sweet Potato Chips, Cilantro Cucumber Quinoa, and Sauteed Lacinato Kale

I've never tried making ceviche before but my friends over at Wabash Seafood Co convinced me to try it out. I love their wild halibut and that happened to be exactly what they recommend using! I didn't follow a real recipe for this but this one from Food Network is fairly similar and what I like … Continue reading Halibut Ceviche with Homemade Sweet Potato Chips, Cilantro Cucumber Quinoa, and Sauteed Lacinato Kale

Wild King Salmon Bowl with Quinoa, Sweet Potato, and a Vegan Kale Caesar

You all know how much I adore my local fish shop Wabash Seafood Company, one because they have this sustainability mission statement and because their product is just so dang good you can't mess it up! This meal is the epitome of how I think I want to eat going forward, although this is a … Continue reading Wild King Salmon Bowl with Quinoa, Sweet Potato, and a Vegan Kale Caesar